A Boston-Based Lifestyle Blog

Popovers and Strawberry Butter.

I mentioned earlier this week that my weekend was a bit of a carb-fest. One of the highlights of my breaded-binge was making homemade popovers and strawberry butter. It’s sort of a family tradition to make these delicious egg-y pastries. When my sister and I were kids, my mom and aunts would take us to have lunch at Neiman Marcus, and the popovers were always a highlight of the meal. So when they visited this weekend I broke out the Neiman Marcus Cookbook and whipped up a batch. The strawberry butter is the best part, it’s just strawberry jam and butter whipped together, but for some reason it tastes absolutely amazing — I want to put it on everything! ADSC_0067ASC_0060ADSC_0058ADSC_0066ADSC_0068ADSC_0063

4 responses to “Popovers and Strawberry Butter.

  1. Alex Hubbard February 12, 2014 at 9:06 am

    Oh those looks delightful! We love popovers, so definitely going to try them with strawberry butter!

  2. Mara February 12, 2014 at 9:24 am


  3. Jaime Lynn (@laviejaime) February 12, 2014 at 10:38 am

    after my delish popover last night, i am dying to try to make them! yours look great.

  4. Anathalia February 12, 2014 at 11:07 am

    Oh my, these look so good! Yum!

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